Ingredients
Marzipan paste: Sugar, ALMONDS,
ground (27%), water, cocoa powder heavily de-oiled, glucose syrup, humectant (invertase)
May contain traces of HAZELNUTS,
ALMONDS, WALNUTS, PISTAZIASOY
WHEAT, EGG, MILK
Glaze (dark): Sugar, palm kernel fat (fully hydrogenated) (33%), palm oil (9%), skimmed cocoa powder, emulsifier (SOJALECITHIN
Glaze (light): Palm kernel fat (fully hydrogenated) (43%), sugar, SWEETENED MILK POWDER
, skimmed cocoa powder, palm oil (4%), emulsifier (SOYA LECITHIN
)





